The Local Bull is a vibrant taproom and market in Johnson City where Texas flavor and Hill Country charm come together. Owned by Wagyu ranchers with a passion for good food and great company,

The Local Bull offers an inviting space to sip, savor, and shop. Guests can enjoy a curated selection of Texas wines and local craft beers in a relaxed, friendly atmosphere. The menu rotates weekly and features their famous Wagyu beef.

The in-house butcher case showcases premium cuts of their Wagyu beef and other local proteins available to take home and enjoy long after your visit.

Whether you’re here for a drink, a meal, or a taste of Texas to-go, The Local Bull delivers a true Hill Country experience built on flavor, hospitality, and heart.